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:Emerging Food R&D Report 1-year subscription:
($365; add $30 outside North America)
:Emerging Food R&D Report 2-year subscription:
($630; add $60 outside North America)
:Microbial Update International 1-year subscription:
($250; add $20 outside North America)
:Microbial Update International 2-year subscription:
($400; add $40 outside North America)
:Report R-02 “Advances in Enzyme Technology for the Food Industry”:
($240; add $30 outside North America)
:Report R-04 “New Packaging Technologies for the Food Industry”:
($290; add $30 outside North America)
:Report R-07 “Advances in Flavor and Aroma Technologies”:
($265; add $30 outside North America)
:Report R-09 “Advances in Shelf Life Technology for the Food Industry”:
:Report R-10 “Advances in Nonthermal Food Processing Technologies”:
($250; add $30 outside North America)
:Report R-11 “Optimizing Food Technology and Rheology”:
:Report R-12 “Carbohydrate Technology and Engineering: Advances for the Food Industry”:
($225; add $30 outside North America)
:Report R-13 “Advances in Food Chemistry: Proteins, Lipids, Emulsifiers, Antioxidants”:
($260; add $30 outside North America)
:Report R-14 “Food Safety Datafile—Highlights of Research with Commercial Applications”:
:Report R-15 “Food Ingredients: New Horizons in Technology”:
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